Supporting Emerald Isle Eats : A Note on Advertisements and Donations

Hello friends and fellow food enthusiasts,

I'm Raymond, the creator of Emerald Isle Eats—a blog dedicated to celebrating the rich culinary heritage of Irish Food. I'm thrilled to share delicious recipes, cooking tips, and cultural insights with you all. However, I want to be transparent about how this blog is funded and how you can support its continued success.

Emerald Isle Eats is powered by Google AdSense advertisements. These ads help cover the costs of hosting, domain registration, electricity, ingredients for recipes, and the tools and devices used in the kitchen. While I strive to keep this blog ad-free, the reality is that these expenses need to be covered to keep this passion project alive.

I understand that ads can be intrusive, and I want to provide an alternative for those who prefer an ad-free experience. If you enjoy the content on Emerald Isle Eats and would like to support the blog, please consider making a small donation through PayPal or GoFundMe. Your contributions will go directly towards covering the operational costs of this blog.

How Your Support Can Make a Difference:

  • Ad-Free Experience: If we reach our funding goal through donations, I will remove Google AdSense advertisements from Emerald Isle Eats and replace them with just two links in the sidebar—one to PayPal and the other to GoFundMe.

  • Covering Overheads: Your support will ensure that we can continue creating quality content, exploring new recipes, and sharing our love for Irish cuisine without financial constraints.

How to Support:

  1. PayPal Donation: Click Here to make a secure donation via PayPal.
  2. GoFundMe Contribution: Visit our GoFundMe page to contribute towards our goal. Click Here.

Your support, no matter how small, means the world to us. Let's keep the magic of Emerald Isle Eats alive together!

Thank you for being a part of this culinary journey. If you have any questions or suggestions, please feel free to reach out. Your feedback is always appreciated.

Happy cooking and exploring!

Warm regards,


Emerald Isle Eats.